Got ripe avocados? Try this simple and easy-to-make salad with a burst of lime flavor.
Prepare and enjoy this light yet filling salad at your next cookout!
2 firm green mangos, peeled and julienned
1 cucumber, peeled and julienned
1 small daikon, peeled and julienned
2 shallots, thinly sliced
1/4 c. cherry tomatoes, quartered
1 c. shrimp, cooked and roughly chopped
1 lime, juiced
3 T fish sauce
1 clove of garlic
2 Thai chilis, sliced