Just a few ingredients make this an easy meal for a busy day. This recipe was a winner in our Simply Slow Cookin’ contest. Congratulations to Pam Deveny, Marketing and Communications Department, UMass Memorial Health Care, Worcester, MA
(Serves 8)
4 chicken breasts
1 t salt
Dash of pepper
1 T dried onion flakes
1 garlic clove, finely chopped
4 oz. can mushrooms
28 oz. can whole tomatoes with sauce
1 bay leaf
¼ t thyme
Place all ingredients in slow cooker. Mix. Cook on low for 4 to 6 hours. Serve over pasta or rice.
