New-Style Ham and Cheese
These crispy, savory ham and cheese bites with a zesty fruit chutney make a delicious, low-calorie appetizer or snack!
(Makes 24)
Ham and Cheese Ingredients
- 24 wonton wrappers
- 1/4 pound lean, low sodium smoked ham
- 4 ounces low-sodium, low-fat shredded Swiss cheese
- 4 tablespoons spicy fruit chutney
Directions
Preheat oven to 375°F. Lightly spray 2 mini muffin pans with cooking spray. Fit the wontons into the cups, gently ruffling the edges to make a well for the filling. Chop the ham and divide among the wonton cups. Divide cheese among the cups. Top each cup with about 1/2 teaspoon chutney. Bake for 7 to 10 minutes; edges should be lightly browned and filling warm. Serve with fresh fruit on skewers.
Amount per serving: 69 calories, 2 g protein, 1 g fat, 4 mg cholesterol, 7 g carbohydrates, and 0 g fiber
